Made with love, recipes that mothers would be proud of.
REHAN Rendang Rembau Paste (150g) is a Malaysian cuisine from one district of Negeri Sembilan.
This Rendang also known as Rendang Hitam. Its Unique aroma, a Century-old heritage recipe with its Unique blend of authentic, freshly herbs and spices bring back your childhood memory and joy to your family. Rendang has stronger notes of aromatic lemon grass flavour. Just add chicken or beef to some water and coconut milk for this delicious dish. The rendang recipe yields buttery, juicy meat smothered in a thick, rich, caramelized, aromatic sauce.